Student & Teacher Gateway Workshop The Gateway to Industry program is pleased to bring you an exciting day filled with expert industry presenters to share their knowledge and industry experience to teachers and students. This event promises to provide you unrivalled insight into the food, wine and tourism industry. We will also be discussing the [...]
Student & Teacher Gateway Workshop The Gateway to Industry program is pleased to bring you an exciting day filled with expert industry presenters to share their knowledge and industry experience to teachers and students. This event promises to provide you unrivalled insight into the food, wine and tourism industry. We will also be discussing the [...]
Student & Teacher Gateway Workshop The Gateway to Industry program is pleased to bring you an exciting day filled with expert industry presenters to share their knowledge and industry experience to teachers and students. This event promises to provide you unrivalled insight into the food, wine and tourism industry. We will also be discussing the [...]
This Gateway Teacher Professional Development event is designed to help give educators a more immersive experience behind our exciting coffee industry, passion and culture. This event will take you to a Coffee Plantation nestled in the beautiful Northern NSW hinterland and give you the background between the growing process of coffee beans through to roasting [...]
Teacher Professional Development This Gateway Teacher PD event is to benefit Hospitality and Cookery Teachers by experiencing all the different elements and layers of running and operating a successful restaurant and bar. The day event will comprise of: Beverage Showcase Headricks Lane Staff will take you through different beverage aspects of their restaurant from their [...]
Teacher Professional Development Food science and nutrition's professional development day will be presented by Dr Polly Burey and Dr Sunil Panchal. Both are current lecturers at USQ and have knowledge of the high school curriculum. They will be able to demonstrate knowledge and key experiments that will further your and your students understanding on the [...]
This course has been designed specifically for professional development, giving the attendee an insight into what advanced barista techniques are currently being used in the specialty coffee industry. Advanced Barista Techniques & Basic Latte Art is an advanced course for learners with basic espresso knowledge and preparation skills. The content covered includes: Advanced grinding, dosing [...]
This course by Coffee Training Co. has been designed specifically for teacher professional development, giving the attendee an insight into what advanced barista techniques are currently being used in the specialty coffee industry. Advanced Barista Techniques and Basic Latte Art is an advanced course for teachers with basic espresso knowledge and preparation skills. The content [...]
Student & Teacher Gateway Workshop The Gateway to Industry program is pleased to bring you an exciting day filled with expert industry presenters to share their knowledge and industry experience to teachers and students. This event promises to provide you unrivalled insight into the food, wine and tourism industry. We will also be discussing the [...]
Teacher Professional Development Do you want to expand your understanding of food production, manufacturing, preservation and nutrition? This event will take you to 2 businesses that apply food technology to their products. Expand your understanding of what other aspects of employment there are in the food industry. Learn from the best and break down the [...]
