Student & Teacher Gateway Workshop The Gateway to Industry program is pleased to bring you an exciting day filled with expert industry presenters to share their knowledge and industry experience to teachers and students. This event promises to provide you unrivalled insight into the food, wine and tourism industry. We will also be discussing the [...]
This Professional Development workshop was been specifically developed by First Batch Coffee Roasters for the Gateway Network of Schools. At First Batch Coffee Roasters we roast specialty coffee, both blends and single origins, using a fluid bed air roasting system.  Being one of only five roasters of its kind in Australia we will take you on a journey to [...]
The Gateway Schools program is proud to partner with the Institute of Culinary Excellence and Alison Taafe, professional chef and award wining teacher of professional cookery. Join us in a culinary hands on experience that you will want to take back and implement your new found skills in the classroom immediately. 9.30am - Morning Tea [...]
Did you know that the shape and size of your glass affects the aroma, flavour, and overall profile of wine? A Riedel Sensory Workshop is an entertaining and educational opportunity to learn how the shape of the glass can affect wines, regardless of your wine knowledge. The workshop will give you a glimpse into Riedel’s [...]
This hands on course covers the essential skills and knowledge needed to make good barista coffee and includes: SITHFAB005 Prepare and serve espresso coffee SITXFSA001 Use hygienic practices for food safety  The additional 3 days of this course are 8 - 10 May 2019. Upon the successful completion of this course students will receive [...]
Get a handle on food safety planning and critical control points. Learn how to identify hazards, make corrective actions and implement operational policies and procedures. People at many levels use these skills in the workplace during the course of their daily activities, including cooks, chefs, caterers, kitchen stewards, kitchen hands, bar, food and beverage attendants [...]
Do you want to take your wine knowledge to the next level? The WSET Level 2 Award in Wines and Spirits qualification provides an industry standard introduction to the main styles of wines and spirits available to front-line staff involved in the service or sale of wine and spirits. This qualification aims to provide the [...]
For individuals seeking to delve deeper into the world of wines, this qualification provides a detailed understanding of grape growing and wine making. Upon completion you will be able to assess wines accurately, and use your understanding to confidently explain wine style and quality. You will learn…. the key factors in the production of wine: [...]
 This qualification is ideal for people who don’t know much about wine and are keen to learn to increase their employment opportunities, or for their own personal interest. Employment opportunities where the WSET Level 1 Award in Wines would be very applicable include cafes and restaurants, wine bars, hotels and bottle shops.  Wine [...]
Do you want to take your wine knowledge to the next level? The WSET Level 2 Award in Wines and Spirits qualification provides an industry standard introduction to the main styles of wines and spirits available to front-line staff involved in the service or sale of wine and spirits. This qualification aims to provide the [...]
